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Savory Garlic Parmesan Chicken Skewers

Juicy chicken marinated in garlic, Parmesan, and herbs, grilled to perfection on skewers for a flavorful and memorable meal.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Skewers (wooden or metal)

Instructions

  1. Cut the chicken into bite-sized pieces.
  2. Mix the olive oil, minced garlic, Parmesan cheese, oregano, salt, and pepper in a bowl.
  3. Marinate the chicken in the mixture for at least 30 minutes in the refrigerator.
  4. Preheat the grill to medium heat.
  5. Skewer the marinated chicken onto the skewers, leaving space in between each piece.
  6. Grill for about 10–15 minutes, turning occasionally until fully cooked.
  7. Serve hot, optionally drizzling with olive oil or sprinkling with fresh herbs.

Notes

Marinate chicken ahead for deeper flavor. Wooden skewers should be soaked before grilling.

Nutrition

Keywords: chicken skewers, garlic parmesan, grilled chicken, summer recipe, barbecue