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One-Pan Summer Sausage Skillet with Cajun Kick Delight!

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A delicious and easy one-pan meal featuring summer sausage, colorful vegetables, and a spicy Cajun kick.

Ingredients

Scale
  • 1 lb summer sausage, sliced
  • 1 bell pepper, diced
  • 1 onion, chopped
  • 2 cups zucchini, sliced
  • 1 cup corn, frozen or fresh
  • 2 tablespoons Cajun seasoning
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the sliced summer sausage and cook until browned.
  3. Stir in the onion and bell pepper, cooking until softened.
  4. Add the zucchini and corn, cooking for an additional 5 minutes.
  5. Sprinkle Cajun seasoning over the mixture and stir well.
  6. Season with salt and pepper to taste, and cook for another 2-3 minutes.
  7. Serve hot and enjoy your meal!

Notes

  • Feel free to add other vegetables like mushrooms or spinach.
  • Adjust the amount of Cajun seasoning to your spice preference.
  • This dish can be served over rice or with crusty bread.

Nutrition

Keywords: One-Pan Summer Sausage Skillet, Cajun Kick, Easy Dinner, Skillet Meal

Find it online: https://oliviatable.com/one-pan-summer-sausage-skillet-cajun-kick-recipe/