Print

Jalapeno Popper Egg Rolls: A Spicy Snack Delight!

Print Recipe

Jalapeno Popper Egg Rolls are a delicious and spicy snack that combines the flavors of jalapeno poppers with crispy egg rolls, perfect for parties or game day.

Ingredients

Scale
  • 1 package egg roll wrappers
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced jalapenos (fresh or pickled)
  • 1/4 cup green onions, chopped
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Oil for frying

Instructions

  1. In a mixing bowl, combine the cream cheese, cheddar cheese, diced jalapenos, green onions, garlic powder, and onion powder until well mixed.
  2. Lay an egg roll wrapper on a clean surface and place about 2 tablespoons of the cheese mixture in the center.
  3. Fold the bottom corner of the wrapper over the filling, then fold in the sides and roll tightly to seal.
  4. Repeat with the remaining wrappers and filling.
  5. Heat oil in a deep fryer or large pot to 350°F (175°C).
  6. Fry the egg rolls in batches until golden brown and crispy, about 3-4 minutes per side.
  7. Remove from oil and drain on paper towels.
  8. Serve hot with your favorite dipping sauce.

Notes

  • For extra heat, use fresh jalapenos instead of pickled.
  • These can be baked instead of fried for a healthier option.
  • Serve with ranch or spicy dipping sauce for added flavor.

Nutrition

Keywords: Jalapeno Popper Egg Rolls, Spicy Snack, Appetizer, Party Food

Find it online: https://oliviatable.com/jalapeno-popper-egg-rolls-recipe/