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Sweet and Savory Honey Garlic Ground Turkey

A delicious blend of tender ground turkey coated in a honey garlic glaze, perfect for busy weeknights.

Ingredients

Scale
  • 1 lb Ground Turkey
  • 34 cloves Garlic, minced
  • 1/4 cup Honey
  • 1/4 cup Low-Sodium Soy Sauce
  • 1 tbsp Rice Vinegar
  • 1 tsp Sesame Oil
  • Optional Red Pepper Flakes
  • 2 stalks Green Onions, chopped
  • 1 tbsp Neutral Oil (Canola or Avocado)

Instructions

  1. Heat your skillet on medium-high heat, adding 1 tablespoon of neutral oil.
  2. Sauté the minced garlic for about 30 seconds until fragrant.
  3. Add the ground turkey, breaking it apart with a spatula, and cook for 5-7 minutes until fully browned.
  4. Create the sauce by whisking together honey, soy sauce, rice vinegar, and sesame oil in a small bowl.
  5. Pour the sauce over the turkey, stirring to combine, and cook for an additional 2-3 minutes until thickened.
  6. Finish with optional red pepper flakes and stir to incorporate.
  7. Garnish with chopped green onions and serve immediately, preferably over rice or alongside vegetables.

Notes

For meal prep, consider making extra honey garlic sauce to store in the fridge. This recipe is also adaptable to different proteins like shrimp or tofu.

Nutrition

Keywords: ground turkey, honey garlic, quick meal, weeknight dinner, easy recipe