Crockpot Chicken and Stuffing: A Cozy Dinner Delight!
Crockpot Chicken and Stuffing is a comforting and easy-to-make dinner that combines tender chicken with savory stuffing, perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 box of stuffing mix
- 1 cup of chicken broth
- 1 can of cream of chicken soup
- 1/2 cup of diced onion
- 1/2 cup of diced celery
- 1 teaspoon of garlic powder
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- In a bowl, mix the stuffing mix, chicken broth, cream of chicken soup, onion, celery, garlic powder, thyme, salt, and pepper.
- Pour the stuffing mixture over the chicken in the crockpot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
- Shred the chicken with two forks and mix it with the stuffing before serving.
Notes
- For added flavor, consider adding some herbs like rosemary or parsley.
- This dish pairs well with steamed vegetables or a side salad.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Crockpot Chicken and Stuffing, easy dinner, comfort food
Find it online: https://oliviatable.com/crockpot-chicken-and-stuffing-recipe/