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Cowboy Soup: Discover the Ultimate Comfort Recipe!

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Cowboy Soup is a hearty and comforting dish packed with flavors and nutrients, perfect for a cozy meal.

Ingredients

Scale
  • 1 lb ground beef
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) corn, drained
  • 1 can (28 oz) diced tomatoes
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups beef broth
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 1 cup shredded cheese (optional)

Instructions

  1. In a large pot, brown the ground beef over medium heat until fully cooked.
  2. Add the chopped onion and minced garlic, cooking until the onion is translucent.
  3. Stir in the black beans, kidney beans, corn, diced tomatoes, and beef broth.
  4. Add chili powder, cumin, salt, and pepper. Stir well to combine.
  5. Bring the mixture to a boil, then reduce heat and let it simmer for 20-30 minutes.
  6. Serve hot, topped with shredded cheese if desired.

Notes

  • This soup can be made ahead of time and stored in the refrigerator for up to 3 days.
  • It freezes well, making it a great option for meal prep.
  • Feel free to add other vegetables like bell peppers or carrots for extra nutrition.

Nutrition

Keywords: Cowboy Soup, Comfort Food, Hearty Soup, Easy Recipe

Find it online: https://oliviatable.com/cowboy-soup-comfort-recipe/