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Campfire Cinnamon Roll Ups On A Stick

Delicious cinnamon rolls roasted over a campfire, perfect for outdoor gatherings or cozy evenings.

Ingredients

Scale
  • 1 can cinnamon roll dough
  • 2 tablespoons ground cinnamon
  • 2 tablespoons granulated sugar
  • 2 tablespoons melted butter
  • Wooden skewers
  • Optional toppings (cream icing, chocolate chips, nuts)

Instructions

  1. Preheat the campfire or grill.
  2. Unroll the cinnamon roll dough.
  3. Mix cinnamon and sugar in a bowl.
  4. Roll the dough back up tightly.
  5. Thread the dough onto wooden skewers.
  6. Brush with melted butter.
  7. Cook over the campfire for 5-10 minutes, rotating regularly.
  8. Let cool slightly before adding optional toppings.
  9. Enjoy warm.

Notes

Use food-grade skewers and maintain moderate heat to avoid burning. Customize toppings to your liking.

Nutrition

Keywords: campfire, cinnamon rolls, outdoor dessert, family gathering, easy dessert