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Breakfast Burrito Bowls: A Delicious Start to Your Day!

Breakfast Burrito Bowls are a hearty and flavorful way to start your day, packed with protein and fresh ingredients.

Ingredients

Scale
  • 2 cups cooked brown rice
  • 4 large eggs
  • 1 cup black beans, drained and rinsed
  • 1 cup diced tomatoes
  • 1 avocado, diced
  • 1/2 cup shredded cheese
  • 1/4 cup chopped cilantro
  • 1 tsp cumin
  • Salt and pepper to taste
  • Hot sauce (optional)

Instructions

  1. In a large bowl, combine the cooked brown rice, black beans, diced tomatoes, and cumin.
  2. In a skillet, scramble the eggs until fully cooked, then season with salt and pepper.
  3. Layer the rice and bean mixture in bowls, followed by the scrambled eggs.
  4. Top each bowl with diced avocado, shredded cheese, and chopped cilantro.
  5. Drizzle with hot sauce if desired and serve immediately.

Notes

  • Feel free to customize with your favorite toppings like salsa or sour cream.
  • This recipe can be made ahead of time and stored in the fridge for quick breakfasts.

Nutrition

Keywords: Breakfast Burrito Bowls, healthy breakfast, Mexican breakfast, protein-packed breakfast