Apple Cider Sangria
A refreshing and festive drink that blends apple cider, white wine, brandy, and seasonal fruits, perfect for fall gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 4 cups apple cider
- 1 bottle of white wine (Sauvignon Blanc or Pinot Grigio)
- 1/2 cup brandy
- 2 apples, diced
- 2 oranges, sliced
- 2 cinnamon sticks
- 1/4 cup maple syrup (optional)
- Ice cubes
Instructions
- Gather your ingredients: Ensure all items are ready for a seamless creation process.
- Mix the base: In a large pitcher, pour in the apple cider followed by the white wine and brandy, stirring gently to combine.
- Add the fruits and spice: Gently stir in the diced apples, sliced oranges, and cinnamon sticks.
- Sweeten to taste: Drizzle in the maple syrup and stir once more.
- Chill: Place the pitcher in the refrigerator for at least two hours.
- Serve: Fill glasses with ice cubes and pour the sangria over.
Notes
For best results, prepare a day in advance and add fresh fruit just before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: apple cider, sangria, fall drinks, autumn beverages, festive cocktails
Find it online: https://oliviatable.com/apple-cider-sangria/