Apple Cider Sangria
A refreshing blend of red wine, apple cider, and seasonal fruits, perfect for cozy gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 130 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 bottle red wine (fruity Merlot or Zinfandel)
- 2 cups apple cider (fresh-pressed if available)
- 1 cup club soda
- 1 apple, diced (sweet variety like Honeycrisp)
- 1 orange, sliced
- 1 cinnamon stick
- Ice cubes
Instructions
- Combine the red wine and apple cider in a large pitcher.
- Add the diced apple, orange slices, and cinnamon stick.
- Chill in the refrigerator for at least 120 minutes.
- Just before serving, add club soda and ice cubes.
- Stir gently and serve in festive glasses.
Notes
Make ahead of time for best flavor. Avoid skimping on the quality of wine for better results.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: sangria, apple cider, fall drinks, fruity beverages, autumn recipes
Find it online: https://oliviatable.com/apple-cider-sangria-3/