Sweet Apple Waffle Roll-Ups: A Delicious Treat Awaits!
Sweet Apple Waffle Roll-Ups are a delightful dessert made with crispy waffles filled with sweet apple filling, perfect for breakfast or a snack.
- Author: mohamedcherifsfaitri@gmail.com
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Skillet
- Cuisine: American
- Diet: Vegetarian
- 2 large waffles
- 1 cup diced apples
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon butter
- 1/4 cup chopped nuts (optional)
- Maple syrup for drizzling
- In a skillet, melt butter over medium heat.
- Add diced apples, brown sugar, and cinnamon; cook until apples are tender.
- Place a waffle on a flat surface and spoon the apple mixture onto one side.
- Roll the waffle tightly and secure with a toothpick if necessary.
- Repeat with the second waffle.
- Serve warm, drizzled with maple syrup and topped with nuts if desired.
Notes
- For a healthier option, use whole grain waffles.
- Feel free to add raisins or cranberries to the apple mixture for extra flavor.
- These can be made ahead of time and reheated in the oven.
Nutrition
- Serving Size: 1 roll-up
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Sweet Apple Waffle Roll-Ups, dessert, breakfast, apple recipe