Strawberry Cheesecake Dump Cake: A Simple Delight!
A delicious and easy-to-make dessert that combines the flavors of strawberry and cheesecake in a simple dump cake format.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box of yellow cake mix
- 1 can of strawberry pie filling
- 8 oz cream cheese, softened
- 1/2 cup butter, melted
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the strawberry pie filling evenly in the bottom of a greased 9×13 inch baking dish.
- Pour the yellow cake mix evenly over the strawberry filling.
- Drizzle the melted butter over the cake mix.
- Pour the milk over the top.
- Bake for 30-35 minutes or until golden brown and a toothpick comes out clean.
- Let it cool slightly before serving.
Notes
- Serve warm with whipped cream or ice cream for added flavor.
- Can substitute other fruit pie fillings if desired.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Strawberry Cheesecake Dump Cake, easy dessert, dump cake, strawberry dessert
Find it online: https://oliviatable.com/strawberry-cheesecake-dump-cake-recipe/