Strawberry Cheesecake Bars with Fudgy Brownie Crust: A Delight!
Delicious strawberry cheesecake bars with a rich fudgy brownie crust, perfect for dessert lovers.
- Author: mohamedcherifsfaitri@gmail.com
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 8 oz cream cheese
- 1/2 cup powdered sugar
- 1 cup fresh strawberries, chopped
- Preheat the oven to 350°F (175°C).
- In a large bowl, melt the butter and mix in the granulated sugar.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla.
- In another bowl, combine the flour, cocoa powder, and salt.
- Gradually add the dry ingredients to the wet mixture until well combined.
- Pour the brownie batter into a greased baking pan and spread evenly.
- In a separate bowl, beat the cream cheese and powdered sugar until smooth.
- Spread the cream cheese mixture over the brownie layer.
- Top with chopped strawberries.
- Bake for 30-35 minutes or until set. Let cool before slicing.
Notes
- For a richer flavor, use dark chocolate cocoa powder.
- Make sure to let the bars cool completely before cutting for clean slices.
- These bars can be stored in the refrigerator for up to 5 days.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Strawberry Cheesecake Bars, Fudgy Brownie Crust, Dessert Recipe