Delicious Snack Bites
These scrumptious snack bites are perfect for any occasion and easy to whip up, combining savory goodness with a satisfying crunch.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Global
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour (or gluten-free substitute)
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 2 large eggs (or 1 tablespoon flaxseed meal mixed with 2.5 tablespoons water)
- 1 cup shredded cheese (optional)
- 1 cup finely chopped vegetables (like spinach or roasted peppers, optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Mix the dry ingredients in a mixing bowl.
- Incorporate the wet ingredients in a separate bowl and fold into the dry mixture.
- Shape the mixture into small balls or logs and place them on a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Cool for a few minutes before serving.
Notes
Make-ahead tip: Prepare the dough a day in advance. Cooking alternative: Air fry at 350°F for 10-15 minutes for a healthier option.
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: snacks, easy recipe, vegetarian snacks, party food