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Lemon Raspberry Crumb Bars: A Sweet Treat You’ll Love!

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Lemon Raspberry Crumb Bars are a delightful dessert combining tangy lemon and sweet raspberries with a crumbly topping.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/2 cup rolled oats
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup fresh raspberries
  • 1/4 cup lemon juice
  • 1 tablespoon lemon zest
  • 1 egg

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, and baking powder.
  3. Add softened butter and oats, and mix until crumbly.
  4. Press half of the mixture into a greased baking dish.
  5. In another bowl, combine raspberries, lemon juice, lemon zest, and egg.
  6. Spread the raspberry mixture over the crust.
  7. Sprinkle the remaining crumb mixture on top.
  8. Bake for 25-30 minutes or until golden brown.
  9. Let cool before cutting into bars.

Notes

  • For a sweeter taste, add more sugar to the raspberry mixture.
  • Store leftovers in an airtight container in the refrigerator.
  • These bars can be served warm or cold.

Nutrition

Keywords: Lemon Raspberry Crumb Bars, dessert, sweet treat, baking

Find it online: https://oliviatable.com/lemon-raspberry-crumb-bars-recipe/