Homemade Chicken Spread for Sandwiches
A creamy, flavorful chicken spread that will elevate any sandwich into a delightful culinary experience.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Spread
- Method: Mixing
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 cup mayonnaise
- 1 tablespoon mustard
- 1 tablespoon fresh lemon juice
- ½ cup heavy cream (optional)
- Salt and pepper to taste
- 1 tablespoon fresh parsley (optional)
Instructions
- Mix the mayonnaise and mustard in a large mixing bowl until smooth and creamy.
- Add the fresh lemon juice and stir until fully incorporated.
- Pour in the heavy cream, if using, and mix well to reach desired consistency.
- Season with salt and pepper, tasting to adjust as needed.
- Fold in the shredded chicken and parsley until combined.
Notes
This spread can be made ahead of time as it keeps well in the fridge for 3 to 5 days. It can also be frozen for up to 3 months.
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 2g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg
Keywords: chicken spread, sandwich spread, creamy spread, easy recipe, homemade
Find it online: https://oliviatable.com/homemade-chicken-spread-for-sandwiches/