Harvest Apple and Greens Salad: A Fresh Fall Delight!
A refreshing salad featuring crisp apples and a mix of greens, perfect for fall.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mixed greens
- 1 apple, sliced
- 1/4 cup walnuts, chopped
- 1/4 cup feta cheese, crumbled
- 1/4 cup dried cranberries
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the mixed greens, sliced apple, walnuts, feta cheese, and dried cranberries.
- In a small bowl, whisk together the olive oil, apple cider vinegar, salt, and pepper.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately and enjoy your fresh fall delight!
Notes
- Feel free to substitute the nuts with your favorite type.
- Add grilled chicken for extra protein.
- This salad can be made ahead of time; just keep the dressing separate until serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Harvest Apple and Greens Salad, Fall Salad, Healthy Salad, Vegetarian Salad
Find it online: https://oliviatable.com/harvest-apple-greens-salad-fall-recipe/