Halloween Mummy Pretzels: A Fun and Easy Treat!
Halloween Mummy Pretzels are a fun and easy treat perfect for Halloween parties. These sweet and salty snacks are made by dipping pretzels in white chocolate and decorating them to look like mummies.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 pretzels 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 bag of pretzel rods
- 1 cup of white chocolate chips
- 1 cup of candy eyes
- 1 tablespoon of vegetable oil
Instructions
- Melt the white chocolate chips and vegetable oil in a microwave-safe bowl, stirring until smooth.
- Dip each pretzel rod into the melted chocolate, ensuring it is fully coated.
- Place the coated pretzels on a baking sheet lined with parchment paper.
- Before the chocolate sets, drizzle more melted chocolate over the pretzels to create a mummy wrap effect.
- Place two candy eyes on each pretzel while the chocolate is still wet.
- Allow the pretzels to cool and the chocolate to harden before serving.
Notes
- For a fun twist, you can use colored chocolate melts instead of white chocolate.
- Store the pretzels in an airtight container to keep them fresh.
- These make great party favors or classroom treats!
Nutrition
- Serving Size: 1 pretzel
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Halloween, Mummy Pretzels, Treats, Snacks, Easy Recipes