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Garlic Tomato Chicken with Mozzarella is a must-try!

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Garlic Tomato Chicken with Mozzarella is a delicious and easy-to-make dish that combines tender chicken breasts with fresh tomatoes, garlic, and melted mozzarella cheese.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 2 cups cherry tomatoes, halved
  • 4 cloves garlic, minced
  • 1 cup mozzarella cheese, shredded
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat.
  3. Season the chicken breasts with salt, pepper, and oregano, then add them to the skillet.
  4. Cook the chicken for about 5-7 minutes on each side until golden brown.
  5. Add minced garlic and cherry tomatoes to the skillet, cooking for an additional 2-3 minutes.
  6. Transfer the chicken and tomato mixture to a baking dish.
  7. Top with shredded mozzarella cheese.
  8. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is bubbly.

Notes

  • Serve with a side of pasta or a fresh salad.
  • For added flavor, marinate the chicken in olive oil, garlic, and herbs for a few hours before cooking.
  • Feel free to substitute fresh basil for oregano for a different flavor profile.

Nutrition

Keywords: Garlic Tomato Chicken, Mozzarella Chicken, Italian Chicken Recipe

Find it online: https://oliviatable.com/garlic-tomato-chicken-mozzarella-recipe/