Crispy Bang Bang Salmon Bites
Delicious crispy salmon bites coated in panko breadcrumbs, served with a zesty dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Pescatarian
Ingredients
Scale
- 1 pound salmon fillets, cut into bite-sized pieces
- 1 cup panko breadcrumbs
- 1/2 cup flour
- 2 eggs, beaten
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- Salt and pepper to taste
- Oil for frying
Instructions
- Prepare the salmon by cutting it into bite-sized pieces.
- Set up your breading station with three bowls.
- Dip each salmon piece in flour, then in eggs, and finally coat with panko breadcrumbs.
- Heat oil in a frying pan until shimmering.
- Fry the salmon bites for 2-3 minutes on each side until golden and crispy.
- Make the dipping sauce by mixing mayonnaise, sweet chili sauce, and sriracha.
- Serve the salmon bites warm with the dipping sauce.
Notes
For a healthier option, consider air frying the salmon bites.
Nutrition
- Serving Size: 6 bites
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 50mg
Keywords: salmon, appetizers, seafood, crispy bites, bang bang sauce
Find it online: https://oliviatable.com/crispy-bang-bang-salmon-bites-2/