Crispy Baked Sweet Potato Bites with Parmesan Herb Butter!
Deliciously crispy baked sweet potato bites coated in a flavorful Parmesan herb butter.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 1/4 cup grated Parmesan cheese
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
Instructions
- Preheat the oven to 425°F (220°C).
- Peel and cube the sweet potatoes into bite-sized pieces.
- In a large bowl, mix melted butter, Parmesan cheese, garlic powder, thyme, rosemary, salt, and pepper.
- Add the sweet potato cubes to the bowl and toss until evenly coated.
- Spread the sweet potatoes in a single layer on a baking sheet.
- Bake for 25-30 minutes, flipping halfway through, until crispy and golden brown.
- Serve warm and enjoy!
Notes
- For extra crispiness, soak the sweet potato cubes in water for 30 minutes before baking.
- Feel free to adjust the herbs according to your preference.
- These bites can be served as a side dish or a snack.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 5g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Crispy Baked Sweet Potato Bites, Parmesan Herb Butter, Sweet Potato Recipe