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Cozy Salmon Chowder: A Warm Bowl of Comfort Awaits!

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Cozy Salmon Chowder is a warm and comforting dish that combines tender salmon with creamy potatoes and vegetables, perfect for chilly days.

Ingredients

Scale
  • 1 lb salmon fillet, skinless and boneless
  • 2 cups diced potatoes
  • 1 cup corn kernels
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 onion, chopped
  • 4 cups fish or vegetable broth
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh dill for garnish

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onions, carrots, and celery, and sauté until softened.
  2. Add diced potatoes and corn, stirring to combine.
  3. Pour in the broth and bring to a boil. Reduce heat and simmer until potatoes are tender.
  4. Stir in the salmon and cook until it flakes easily, about 5-7 minutes.
  5. Pour in the heavy cream and season with salt and pepper. Heat through.
  6. Serve hot, garnished with fresh dill.

Notes

  • For a lighter version, substitute heavy cream with coconut milk.
  • Feel free to add other vegetables like spinach or peas.
  • This chowder can be made ahead and reheated, but the salmon is best fresh.

Nutrition

Keywords: Cozy Salmon Chowder, Salmon Soup, Comfort Food, Chowder Recipe

Find it online: https://oliviatable.com/cozy-salmon-chowder-recipe-comfort-food/