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Cowboy Butter Chicken Bites

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Tender chicken bites enveloped in a buttery garlic sauce, delivering a delightful crunch and an explosion of flavor that’s perfect for any gathering.

Ingredients

Scale
  • 1 ½ pounds boneless, skinless chicken breasts, cut into bite-sized pieces
  • Salt and freshly ground black pepper, to taste
  • 2 tablespoons olive oil
  • 6 tablespoons unsalted butter
  • 4 garlic cloves, minced
  • 1 tablespoon Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon lemon zest
  • 1 teaspoon red pepper flakes
  • 1 teaspoon smoked paprika
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon fresh thyme, chopped
  • Lemon wedges, for serving
  • Optional: ½ teaspoon cayenne pepper

Instructions

  1. Prep the chicken: Pat chicken dry, season with salt and pepper.
  2. Sear for perfection: Heat olive oil, add chicken, cook until golden brown, about 3–4 minutes on each side, then set aside.
  3. Create the sauce: Lower heat, melt butter, stir in garlic and cook for 30 seconds.
  4. Flavor infusion: Add Dijon mustard, lemon juice, zest, red pepper flakes, smoked paprika, and mix well.
  5. Bring it together: Return chicken to skillet, toss in sauce, simmer for additional 1–2 minutes.
  6. Serve with flair: Garnish with parsley and serve warm with lemon wedges.

Notes

For a make-ahead option, marinate chicken in olive oil, lemon juice, and spices for up to 2 hours before cooking. Consider using chicken thighs for a juicier alternative.

Nutrition

Keywords: chicken bites, cowboy butter, easy recipe, party food, flavorful chicken

Find it online: https://oliviatable.com/cowboy-butter-chicken-bites-bold-buttery-finger-licking-good/