Copycat Longhorn Broccoli: Discover the Secret Recipe!
A delicious and easy-to-make copycat recipe for Longhorn’s famous broccoli dish, featuring a savory garlic butter sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Sautéing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb fresh broccoli florets
- 3 tablespoons butter
- 3 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Bring a large pot of salted water to a boil.
- Add the broccoli florets and blanch for 2-3 minutes until bright green and tender-crisp.
- Drain the broccoli and immediately transfer it to an ice bath to stop the cooking process.
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and red pepper flakes, sautéing for about 1 minute until fragrant.
- Add the blanched broccoli to the skillet, tossing to coat in the garlic butter.
- Season with salt and pepper to taste.
- Sprinkle with grated Parmesan cheese before serving.
Notes
- For a vegan version, substitute butter with olive oil and omit the cheese.
- Adjust the amount of red pepper flakes based on your spice preference.
- This dish pairs well with grilled meats or as a side for pasta.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Copycat Longhorn Broccoli, Longhorn recipe, broccoli side dish
Find it online: https://oliviatable.com/copycat-longhorn-broccoli-recipe/