Print

Christmas Crinkle Cookies that Will Delight Your Holiday!

Print Recipe

Delicious and festive Christmas Crinkle Cookies that are perfect for the holiday season.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup powdered sugar for dusting

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the granulated sugar and vegetable oil until well combined.
  3. Add the eggs and vanilla extract, and mix until smooth.
  4. In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Chill the dough in the refrigerator for about 30 minutes.
  7. Once chilled, scoop tablespoon-sized portions of dough and roll them into balls.
  8. Roll each ball in powdered sugar until fully coated.
  9. Place the cookies on a baking sheet lined with parchment paper, spacing them about 2 inches apart.
  10. Bake for 10-12 minutes, or until the edges are set but the centers are still soft.
  11. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • For a festive touch, add chocolate chips or crushed peppermint to the dough.
  • Store cookies in an airtight container for up to a week.
  • These cookies can be frozen for up to 3 months.

Nutrition

Keywords: Christmas, Crinkle Cookies, Holiday Cookies, Festive Treats

Find it online: https://oliviatable.com/christmas-crinkle-cookies-recipe-holiday-treats/