Cheesecake Deviled Strawberries: A Sweet Surprise Awaits!
Cheesecake Deviled Strawberries are a delightful twist on traditional deviled eggs, using fresh strawberries filled with a creamy cheesecake mixture for a sweet treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes (including chilling time)
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 large strawberries
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/4 cup whipped cream
- Chocolate shavings or sprinkles for garnish
Instructions
- Wash and dry the strawberries, then cut the tops off and hollow out the centers.
- In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Fold in the whipped cream gently until well combined.
- Using a piping bag or a spoon, fill each hollowed strawberry with the cheesecake mixture.
- Garnish with chocolate shavings or sprinkles.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a healthier option, you can use low-fat cream cheese.
- Make sure the strawberries are ripe for the best flavor.
- These can be made a few hours in advance but are best served fresh.
Nutrition
- Serving Size: 1 strawberry
- Calories: 80
- Sugar: 6g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Cheesecake Deviled Strawberries, dessert, strawberries, cheesecake
Find it online: https://oliviatable.com/cheesecake-deviled-strawberries-recipe/