CARAMEL CHEESECAKE BROWNIE TRIFLE: A Dreamy Delight!
A delicious layered dessert combining rich brownie, creamy cheesecake, and luscious caramel.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Layering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix
- 1 package cream cheese (8 oz)
- 1 cup powdered sugar
- 1 cup heavy cream
- 1 cup caramel sauce
- 1 teaspoon vanilla extract
- Chocolate shavings (for garnish)
Instructions
- Prepare the brownie mix according to package instructions and bake in a 9×13 inch pan.
- Let the brownies cool completely, then cut them into small squares.
- In a mixing bowl, beat the cream cheese until smooth.
- Add the powdered sugar, heavy cream, and vanilla extract to the cream cheese and mix until fluffy.
- In a trifle dish, layer half of the brownie squares at the bottom.
- Spread half of the cheesecake mixture over the brownies.
- Drizzle half of the caramel sauce over the cheesecake layer.
- Repeat the layers with the remaining brownies, cheesecake mixture, and caramel sauce.
- Top with chocolate shavings for garnish.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a richer flavor, use homemade brownies.
- Feel free to add nuts or other toppings between layers.
- This dessert can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 35g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Caramel, Cheesecake, Brownie, Trifle, Dessert