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Brown Butter Toffee Bars: A Sweet Delight You Must Try!

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Brown Butter Toffee Bars are a deliciously sweet treat that combines the rich flavor of brown butter with crunchy toffee bits, creating a delightful dessert perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup toffee bits

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a saucepan, melt the butter over medium heat until it turns golden brown and has a nutty aroma.
  3. In a large bowl, combine the brown sugar and granulated sugar with the browned butter.
  4. Add the eggs and vanilla extract, mixing until well combined.
  5. In another bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the toffee bits.
  8. Spread the batter evenly in the prepared baking pan.
  9. Bake for 25-30 minutes or until the edges are golden and a toothpick inserted in the center comes out clean.
  10. Allow to cool before cutting into bars and serving.

Notes

  • For an extra touch, sprinkle some sea salt on top before baking.
  • Store leftovers in an airtight container at room temperature for up to a week.
  • These bars can be frozen for up to three months.

Nutrition

Keywords: Brown Butter Toffee Bars, dessert, sweet treat, baking

Find it online: https://oliviatable.com/brown-butter-toffee-bars-recipe/